Category: 焦糖瑪奇朵奶精
將這款咖啡店最受歡迎的焦糖瑪奇朵燕麥奶精帶回家。我們將濃郁的奶油焦糖與燕麥奶和大麻籽奶油混合，達到甜味與滑順口感的完美平衡。每份僅含1克添加糖，且不含任何填充劑或膠體，現在您每天早晨都可以享用這款您最喜愛的奶精！
• 開封前可常溫保存。開封後請冷藏，並於7-10天內享用完畢。
• 經認證無麩質，採用純度協議種植的100%全穀燕麥製成。
• 無乳製品、純素、不含卡拉膠、經非基改計畫驗證、OU猶太潔食認證。
• 100%可回收紙盒，採用FSC認證紙板製成。
• 採用我們專利的HydroReleaseTM方法精心製作。
成分：
燕麥奶（過濾水、全穀燕麥）、大麻籽奶油（過濾水、大麻籽）、蔗糖、含有2%或以下：磷酸氫二鉀、天然香料。
The oat milk and hemp cream combo gives it a genuinely creamy mouthfeel without any chalkiness, and the caramel tastes rich, not artificial. I've been using two tablespoons per mug and it's the perfect balance of sweet for my morning brew.
I usually stir my coffee with just a splash of plain milk, but this creamer turned my morning cup into something I actually look forward to—the buttery caramel comes through without being cloying, and the oat and hemp blend gives it a smooth, rich mouthfeel that lasts sip after sip.
Poured this into my usual black coffee and the sweetness hit just right, not cloying at all. The oat milk and hemp cream give it a silky texture that mixes instantly, no stirring needed. Gone through half a bottle in four days.