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The shelf-stable aspect is a lifesaver for my camping trips—no fridge needed until I crack it open. And since it’s just hazelnuts and water, the taste is clean and nutty without any weird additives. I’ve already gone through two cartons this week.

The pure hazelnut taste is nice and clean, but I found the texture a bit thin and watery for my liking. It works fine in coffee since it stays shelf-stable until opened, though I'd probably stick to my usual brand for drinking straight.